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Sunday, 2 June 2013

Quick and Easy Tuna and Pasta bake

Tuna and Pasta bake is one of my kitchen cupboard meal's it is quick and easy to make and both the boys will tuck into it too. Another reason i love this meal is that i always have the basic ingredients for this in the cupboard.

When Sainsbury's got in touch about their Signature dish challenge using cupboards stable products, i thought this receipe would be ideal.

Tuna and pasta bake:

1/2 jar Bolognese sauce
1 tin tuna chunks
1 tin sweetcorn
Coloured peppers
100g Pasta shapes (i think i used Thomas the Tank pasta this time)
Handful of fresh Basil
Mild  grated cheddar cheese
Handful of crushed crisp


Boil the pasta until almost cooked, then drain and add the chopped tomatoes, tuna, sweetcorn, diced peppers and basil. Mix thoroughly until the pasta is covered and place into an ovenproof dish. Add melted cheese on top and sprinkle over the crisp (This makes a yummy crunchy topping). Then place in the oven for 20mins at 175.

Grated cheese and crisp topping

Just out of the oven
This is enough to feed my two hungry little boys. When i make this for the family i jsut double the quanties.

My Tuna and Pasta bake is an entry in to the Sainsbury's kitchen hero Challenge

Disclaimer: I was sent a Sainsbury's voucher to participate in the challenge.







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